Hokan Bowls | Recipes
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Recipes

  • A fantastic way of using bananas skins. Place the banana skin in a medium Hokan bowl and cover with 350ml of cold water. Put the lid on and store in the fridge....

  • This is the perfect recipe for using up any half drunk cups of coffee. A delicious and energising breakfast or increase the ingredients for a tasty dessert....

  • Preheat your oven to 200ºC. If making the sauces from scratch begin with the tomato; heat the oil in a heavy based pan, add the onion and cook until golden....